Meals OutMichael AxeSeptember 29, 2021Meals out, Reviews, Romantic, Special occasion, Fine dining, Tasting menu, Scallop, Burrata, Salmon, Lamb, Pork, Fig, Elderflower, Mousse, Starter, Main course, DessertComment Marcus – Michelin Star awarded restaurant “Lived up to what you would expect from a Michelin Starred restaurant, with some of the best dishes I have ever had” Meals OutMichael AxeSeptember 29, 2021Meals out, Reviews, Romantic, Special occasion, Fine dining, Tasting menu, Scallop, Burrata, Salmon, Lamb, Pork, Fig, Elderflower, Mousse, Starter, Main course, DessertComment
Meals OutMichael AxeMay 22, 2019Reviews, Meals out, Romantic, Special occasion, Fine dining, Tasting menu, Scallop, Crab, Langoustine, Sweetbreads, Ravioli, Lamb, Tart, Starter, Main course, DessertComment The Three Chimneys – award winning restaurant “A fine-dining experience on the Isle of Skye showcasing local ingredients with a warm welcome” Meals OutMichael AxeMay 22, 2019Reviews, Meals out, Romantic, Special occasion, Fine dining, Tasting menu, Scallop, Crab, Langoustine, Sweetbreads, Ravioli, Lamb, Tart, Starter, Main course, DessertComment
RecipesMichael AxeJanuary 23, 2019Recipe, Gastro, Pub, Lamb, Shanks, Casserole, Winter, Comfort, WineComment Slow cooked lamb shanks in red wine & onion sauce This easy gastro-pub style dish makes a delicious & comforting winter warmer RecipesMichael AxeJanuary 23, 2019Recipe, Gastro, Pub, Lamb, Shanks, Casserole, Winter, Comfort, WineComment
